French Toast

I have a confession... I used to hate french toast. I always associated it with the round squishy mess my mother disguised orange juice with. I have recently come to terms with this breakfast food, and now worship it for not only its deliciousness but its  possibilities.

Shailyn's  Discovery of French Toast Possibilities

My first time I made french toast I started by putting eggs, milk, cinnamon, nutmeg and vanilla extract in a bowl then simply soaking bread and browning the deliciousness.

Then I began to wonder what else I can do to make this treat even more wonderful.

Endlesss possiblities!
With some oil I brushed on slivered almonds, adding texture.
I mixed in peanut butter (organic is best), creating a peanut butter toast type of french toast.
I even added chocolate!

Who knew simple ingredients of bread and eggs could bring so much palatable joy!